Corn Salad recipe- chatpata, spicy crunchy, amazingly tasty and filling. I would eat this every day as it helps keep hunger away for couple of hours.
Ingredients:
1 cup boiled sweet corn
Some spring onion
Some coriander
Pomegranate
1 to 2 tsp Smoke paprika
1 lime juice
1 tbs olive oil
Salt
Method:-
- Take boiled sweet corn in a mixing bowl. - Add spring onions, coriander and pomegranate.
- Mix them well
- In another bowl, add lime juice, olive oil, salt and paprika. - Mix them well - Add this dressing over the corn mix.
- Sprinkle some more pomegranate and smoke paprika on top.
Done !!! Love M #chefmeghna #cornsalad #desikhana #healthfirst #healthylifestyle #healthyfood #indianchats #indianfoodbloggers #indianfoodblog #food #foodies #foodiesofindia #chatpata #salad #corn #salads #healthyeating #eattreat #recipe #recipes
#chefmeghna #cornsalad #desikhana #healthfirst #healthylifestyle #healthyfood #indianchats #indianfoodbloggers #indianfoodblog #food #foodies #foodiesofindia #chatpata #salad #corn #salads #healthyeating #eattreat #recipe #recipes
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