Those parsnips I dug out of the garden earlier with carrots, baked with a drizzle of maple syrup, smoked paprika and onion salt with mashed potatoes, oil and fat free gravy and Lynda McCartney vegan sausages. You do not need to eat animals to have great food.
I never add anything to my mashed potatoes, their flavour alone is good enough for me.
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#whatdoveganseat #whatveganseat #govegan #veganfortheanimals #vegansofinstagram #irishvegan #ukvegan #veganforlife #vegandinner #nomeat #meat #sausage #bangersandmash #fortheanimals #stopkillinganimals #irishdinner
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