we did a quick day trip into SF today & stopped for lunch at @fogharbor and let me just say that my love for BLTs was taken to a whole new level ~ salmon BLT with pesto aioli served on a French toast roll 😍 hands down the salmon was the BEST addition to a BLT I’ve had and Idk why I’ve never thought of this 🤷♀️ so simple yet so yum! I’m also pretty proud of my profesh menu photo 🤣
#
|
