This spectacular dish created by chef Enzo Paparella,II is handmade pear and gorgonzola ravioli with thick, luscious radicchio sauce, peas, shallots, white wine & a touch of cream. Topped with grated cured egg yolks. #CBItestkitchen #deliveringsouthernhospitality #thecheneyway
#CBItestkitchen #deliveringsouthernhospitality #thecheneyway
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